Description

A pure ruby-red color. Fruity with cherry and strawberry notes. Some tertiary hints remind leather. Ripen red fruits, succulent, intriguing and long-lasting. Tannins are ripen and delicate. The aftertaste expresses a lively freshness with notes of dark red fruits, wet ground and wood.

96 Points – James Suckling

A tight, polished red with a very beautiful texture of firm, polished yet integrated tannins. Full-bodied with plenty of subtle dark-berry and chocolate character. Hints of walnuts, too. Flavorful finish. A little tight at the end, but already really delicious. Serious young Gran Selezione. Drink or hold.

95 Points – Wine Enthusiast

Smooth and delicious, this compelling red offers delicately enticing scents of dark-skinned fruit, pressed rose, violet and cedar. Boasting layers of flavor, the smooth palate is all about finesse, delivering ripe plum, spiced berries, licorice and crushed mint before a mocha close. Velvety tannins and fresh acidity provide seamless support and balance. Best After 2023

94+ Points – Robert Parker’s Wine Advocate

The Castello di Ama 2018 Chianti Classico Gran Selezione San Lorenzo is one of the most distinctive wines in the ample portfolio offered by this estate. I always seem to find a balsamic note in the San Lorenzo Sangiovese (a blend of some of the property’s best fruit, with a touch of Merlot and Malvasia Nera thrown in), and it definitely comes through in this vintage with grilled rosemary and even a touch of black olive. This wine is truly Mediterranean in spirit and it boasts an all-Italian identity. Its supple, mid-weight texture is amplified by elegant fruit and spice. And the wine’s fresh acidity makes it the ideal pairing partner with your favorite Tuscan pasta or pici recipes.

93 Points – Wine Spectator

Supple at first and saturated with blackberry, dark plum and violet flavors, this red turns more tannic mid palate. gaining steam through the finish. Earth and iron elements chime in, and the ripe fruit returns on the ironclad finish. Sangiovese, Merlot and Malvasia Nera. Best from 2025.